Pina colada is a drink that originated from Spain. The name means Strained Pineapple. This dessert is made from a blend of pineapple and coconut. It is a cocktail that can be served as an alcoholic beverage or a non-alcoholic beverage at parties and events for refreshments.
INGREDIENTS
- Pineapple
- Coconut cream
- White rum (optional)
PREPARATION
- Wash and cut pineapple into pieces
- Blend and extract juice from the blend mix
- Add rum and coconut cream to juice and blend
- Add enough ice cubes to achieve the desired consistency and blend
- Serve in a sundae glass as a desert and garnish
- With lemon or pineapple wedge.
Comments are closed.